Charleston's Gulf Shrimp Saute + $100 Giveaway

Charleston's Gulf Shrimp Saute + $100 Giveaway

Charleston's Gulf Shrimp Saute + $100 Giveaway

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by MoneySavingQueen.com

MoneySavingQueen

Posted on February 27, 2012 at 7:03 AM

Updated Monday, Feb 27 at 7:03 AM

 

On the news this morning I was cooking in the kitchen with Chef Joseph Stone of Charleston's. He made a great Gulf Shrimp Saute which is actually not bad price-wise either. Shrimp is on sale right now and this dish is pretty easy to make at home.

 

 

{Gulf Shrimp Saute}

Shrimp Sauce 3 oz.

Shrimp (med) 8 pieces

Blackening Seasoning - lightly season shrimp before cooking

Red Bell Pepper 1 1/2 oz.

Green Bell Pepper 1 oz.

Asparagus tips 1 1/2 oz.

Cooked Pasta (Fettuccine or linguini are best) 8 oz.

Fresh pesto 1 TBSP

Directions:

Ladle shrimp sauce in pan and saute shrimp.  Add pepper/asparagus mixture before shrimp are done. Do not overcook shrimp Add portion of pasta.  Dissolve pesto into the noodles

Place pasta on plate first and top with shrimp/vegetable mixture.

YUMMY!

Want to try it at Charleston's for yourself? Enter to win a $100 Charleston's gift card below! This is my favorite restaurant EVER, I'm so excited to be hosting this giveaway today. We'll announce the winner tomorrow!

 

 

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